CryoSan®
Cryogenic solution for fast and effective freezing.
More than just inerting.
SanFresh®
Our MAP (Modified Atmosphere Packaging) solution to preserve food fresh and safe.
SanIce®
Dry ice for transport and preservation of food and beverages. Dry ice blasting. Temperature control during harvesting.
Carbonation for beverage
Solutions for beverage.
Desinfestation of grains and nuts with CO2 E290
Biological desinfestation of nuts and cereals with CO2.
Molecular cooking
A revolution of new culinary techniques with liquid nitrogen and dry ice.
SuperGreen®
A new concept for transport of fresh seafood.
Stunning
New controlled atmosphere stunning systems for pig and poultry stunning.
Gases we use
In Nippon Gases we have many solutions to help you get better results in your activity, accurately chosen according to your needs, and it will lower costs and increase productivity. The use of adequate gas helps you optimise your activity, have lower long-term costs, increase productivity and operational flexibility. Get more with less!
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Ar Argon for food and beverage +
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CO2 Carbon Dioxide for food and beverage +
Carbon DioxideKey cryogenic and bacteriostatic agent.
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He Helium for food and beverage +
HeliumExtremely light-weight.
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N2 Nitrogen for food and beverage +
NitrogenKey agent in cryogenics and pack gas.
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O2 Oxygen for food and beverage +
OxygenBrings colour to the food.
Do you still have questions?
At Nippon Gases we are called “The Gas Professionals” for a reason, and it’s because we’ll be able to solve any doubt.